Coconut oil is an edible oil extracted from the kernel or meat of matured coconuts harvested from the coconut palm (Cocos nucifera). It has various applications in food, medicine, cosmetics and industry. Because of its high saturated fat content it is slow to oxidize and, thus, resistant to rancidification, lasting up to two years without spoiling.
Coconut oil can be used as a skin moisturizer, helping with dry skin and reduces protein loss when used in hair. The fatty acids and breakdown products in coconut oil can kill harmful pathogens, potentially
helping to prevent infections ,it's one of the few oils that can penetrate the hair shaft and conditions the hair shaft and coconut oil still has many more properties.

DIY COCONUT OIL
Making coconut oil is actually an easy procedure that you can carry out easily in your Kitchen. Do you like to DIY then try this.
Stuffs you will need
6 mature coconuts
A sieve
A handkerchief
A knife
A bowl
A blender

Procedure
Remove the coconut from its shell (you are probably going to eat from it, LOL)
Wash the coconut and cut it into small pieces

Then put the coconut into the blender and blend thoroughly
After blending, then take a bowl and a sieve slowly pour in the blended coconut and allow the milk to drain out
When you are done sieving all the coconut milk, take a pot and pour in the coconut milk and allow it to boil
The water will boil off leave back the oil and some residue of shaft, so you would allow the oil to cool down, then pour the oil in a bowl covered with the handkerchief
If some residues are left try and decanter the pure oil, but if you can't just pour the oil in a bottle and ignore the chaff
I hope this tutorial helped someone.
Good bye and See you next post